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PRODUCTS
GRAPPA DI
AGLIANICO
|
Varietal |
Aglianico |
|
Distillation |
After a long fermentation of the “vinacce”, or vine-soaked grape residues left over from the winemaking process, perfumes and fragrances are fully distilled according to traditional discontinuous steam-distilling methods favoured by the best distiller |
|
Alcohol content |
42% |
|
Conservation |
5 months in stainless steel until temperatures reach 42°C |
|
Organoleptic characteristc |
A crystalline transparency with a fresh, velvet, floreal bouquet and delicate, pleasing scents. Harmonious and elegantly rounded on the pallet, appreciably warm and soft, with a persistent finish expressing the harmony found in its bouquet. Serve at a temperature of 9 - 13°C |
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